Friday 12 September 2014

Spring Food: Falafel & Hommus Wrap

Photography by Steve Brown

Here is a healthy lunch-box idea with a difference - the kids and the adults will love it.

Serves: 4

Ingredients
  • 4 multigrain wraps
  • 1/2 cup hommus dip
  • 1/2 baby cos lettuce, leaves separated, torn
  • 150g tabouli
  • 1 Lebanese cucumber, cut into ribbons
  • 6 (225g) falafel with sesame seeds, halved

Method
  • Place wraps on a flat surface. Spread hommus along centre of each wrap. Top with lettuce, tabouli, cucumber and 3 falafel halves. Roll up firmly to enclose filling. Serve.

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